Category: 9789814447768
FOOD SAFETY MANAGEMENT IN CHINA: A PERSPECTIVE FROM FOOD QUALITY CONTROL SYSTEM - ZHOU JIEHONG & JIN SHAOSHENG
AUTHOR AFFILIATION : ZHEJIANG UNIV, CHINA PUB DATE : 25-Mar-13 ONLINE RELEASE DATE : 15-Mar-13
View DetailsFind the best businesses and services near you. Discover verified companies across all industries.
AUTHOR AFFILIATION : ZHEJIANG UNIV, CHINA PUB DATE : 25-Mar-13 ONLINE RELEASE DATE : 15-Mar-13
View Details