Château, Jardin, Cuisine (en français) - Code barre : 9781788083423
Cuisine et culture de l'Ardèche
This book is an introduction to the culture and cuisine of the Ardèche. It highlights traditional recipes and new ones created in this southern region of France, where Mediterranean traditions combine with the nourishing recipes from its northern plateau.
Fabricant : Regina von Planta
18 Battersea Square, London SW11 3RA
regina@vonplanta.net
Size / color : 20cm x 20cm, dark brown
Prix : 35 GBP
Pays d'origine : GB